Summary of job description: Prepares large quantities of food for patients, residents, employees and visitors using various appliances and following governmental regulations in meal preparation. Prepares individual meals for patients with diet plans. Washes and cleans appliances and cooking areas.Meets schedules. May order, receive and store supplies. Maintains security. Exhibits a professional courteous manner and follows instructions.
High school or GED required, six months experience with hospital therapeutic diets required within last three years. Certified Nursing Assistant certification preferred.